Saturday Kitchen fans were left questioning Matt Tebbutt this morning after he seemed “tired”.
The host was back for another episode of Saturday Kitchen Live on Saturday, June 4.
Despite the studio being decked out in bunting as the show joined in the Jubilee celebrations, viewers thought Matt didn’t seem in the spirit of things.
Read more: Saturday Kitchen viewers divided by Matt Tebbutt’s replacement
Matt Tebbutt ‘tired’ on Saturday Kitchen
Writing on Twitter some expressed concern about Matt.
One said he “seems tired” and the “show is flat”.
Another added Matt seemed “very subdued” and not
Matt not his jolly self this morning #saturdaykitchen
— Barbara Cooney (@CooneyCooney17) June 4, 2022
Not enjoying todays episode. Don’t like Anna. Guests are annoying. Matt seems tired. Show is flat. Boo. #SaturdayKitchen
— Slow Hall (@interiorskate) June 4, 2022
Matt seems very subdued today. Not the usual giggles… #SaturdayKitchen
— Nicky61 (@Nicky6120) June 4, 2022
Tension between Matt and Anna on Saturday Kitchen?
A couple of viewers queried whether something had gone on between Matt and guest chef Anna Haugh.
They spotted an ‘atmosphere’ between them questioning whether they had rowed.
Have Matt and Anna had an argument? #atmosphere #saturdaykitchen
— SunderlandLollipops 🐝💙 (@SunderlandLolly) June 4, 2022
The question is, has Matt had an argument with Anna? I don’t know, but I’d find it hard not to have an argument 😂 🤣 #saturdaykitchen
— Wonderthunder (@stevieweevey) June 4, 2022
Read more: Prince George concerns fans with his appearance on palace balcony
Who else was on Saturday Kitchen today?
Matt Tebbutt welcomed two celebrity guests on Saturday Kitchen today.
Paralympian Ellie Simmonds and comedian and former Strictly Come Dancing champion Bill Bailey joined in the fun.
Chocolatier Paul A. Young also made his version of the Queen’s favourite chocolate biscuit cake. Olly Smith provided the wine choices.
On the Jubilee-themed menu, Anna cooked up a roasted partridge with seasonal vegetables. This was inspired by the main course of the Queen’s wedding breakfast when she married Prince Phillip.
Meanwhile, Matt delivered sole with broad beans, brown shrimps and a sparkling wine sauce inspired by a dish from the Queen’s Coronation Banquet
And to top it off Matt also made a ‘filthy’ street food fried chicken with raisin chutney and coronation sauce.
Leave us a comment on our Facebook page @EntertainmentDailyFix and let us know what you think of this story.